For When You’re Feeling “Snacky” Jarlsberg Cheese and Corned Beef Spread, made with creamy horseradish, green onion, and cream cheese, is perfect for those nights you’re feeling peckish and don’t want a full meal. This spread keeps for at least a week in the fridge, so make ahead of time…
Appetizer
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Continue ReadingAsian Inspired Cheesy Goodness Toasted Sesame Dip is something new and different for your happy hour snacking. It’s made with cream cheese, a dollop of mayonnaise, and the savory flavors of peanut butter, soy sauce, and toasted sesame oil and is perfect on rice crackers, cucumbers, or stuffed in celery!…
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A Surprising Summer Appetizer Pea Bruschetta made with frozen peas, rice vinegar, onion, and a delicious blend of seasoning and herbs will be your “go-to” summer appetizer. This appetizer is fresh and simple to make. This Pea Bruschetta has been proven to convert pea haters to pea lovers. We have…
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Continue ReadingPizza In A Bowl Pepperoni Pizza Cheese Dip is made with cheese, sun dried tomato pesto, and some tangy Italian salad dressing mix to create a party in your mouth. This dip is perfect for taking on the boat, feeding summer parties, and is even delicious as a bagel spread.…
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Continue ReadingRanch Dressing Connoisseurs Unite The Best Ranch Dressing Hack from a ranch dressing expert. This ranch uses mayonnaise, Mexican crema, and some rice vinegar for an extra creamy sauce with some tangy zip to it. I consider myself and ranch dressing expert. We spend a lot of our time at…
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Simple, Delicious. Elegant Open Faced Polish Sandwiches (Kanapki) are just about the easiest treats you can make if guests drop by. Made with savory, herbed butter, cold cuts, and fresh vegetables plus always something pickled. They are pretty to look at and fully customizable so get creative! My friend Maggie…
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A Tropical Sausage Snack Bacon Wrapped Pineapple and Kielbasa Skewers feature tender bites of bacon wrapped pineapple with a smokey slice of kielbasa for a sweet and savory treat. They’re topped with a sprinkle of brown sugar, black pepper, chili powder, and garlic salt then glazed with a maple mustard…
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Continue ReadingRanch Dip’s Greek Cousin If you love ranch but also love Greek food, then this Lemon Pepper Parsley Dip with Shallots is for you. Made with cream cheese, sour cream, mayonnaise, and the fresh flavors of parsley, lemon and shallot it gets better as it sits and is the ideal…
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